Green grass & high tides
James is the driving force behind Strawbridge Kitchen. He lives on the South Cornish coast with his wife Holly and their three young children. When he’s not developing new recipes or directing photoshoots, James can be found foraging for wild food with his family, out at sea gig-rowing for his local club or painting the Cornish countryside.
In this podcast collaboration with 44 Foods, James explores some of his favourite ingredients from the land and coast of Britain.
James Strawbridge’s
Recipe of the Week
In collaboration with 44 Foods, James explores some of his favourite ingredients from the land and coast of Britain.
James Strawbridge’s
Chicken and Nduja Skewers
If you're venturing towards the BBQ, these free range chicken and nduja skewers are the perfect tastebud teaser. Serve up these slices of spicy nduja combined with tender chicken with a guacamole dip and a crisp glass of white wine for a light and summery meal.
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GREAT FOOD & DRINK IDEAS
Shake up your weekly menu with these mouthwatering meals and cocktails.