
Green grass & high tides
James is the driving force behind Strawbridge Kitchen. He lives on the South Cornish coast with his wife Holly and their three young children. When he’s not developing new recipes or directing photoshoots, James can be found foraging for wild food with his family, out at sea gig-rowing for his local club or painting the Cornish countryside.
In this podcast collaboration with 44 Foods, James explores some of his favourite ingredients from the land and coast of Britain.
James Strawbridge’s
Recipe of the Week
In collaboration with 44 Foods, James explores some of his favourite ingredients from the land and coast of Britain.
James Strawbridge’s
Festive Ploughman's
Cheese, charcuterie, fruit and nuts, all washed down with a glass of red. It's simple, festive and fuss-free. Perfect for hosting last-minute guests.
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GREAT FOOD& DRINK IDEAS
Shake up your weekly menu with these mouthwatering meals and cocktails.

James Strawbridge's Festive Ploughman's

James Strawbridge's Grilled Scallop Shells

James Strawbridge's Lamb and Squash Pitta

James Strawbridge's Overnight Oats

James Strawbridge's Chicken Saag Masala Curry

James Strawbridge's Spaghetti Meatballs

James Strawbridge's Packed Lunch Tuna Pasta Salad

James Strawbridge's Steak and Ale Pie

James Strawbridge's Ultimate Breakfast Bap
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