Sloe and Garlic Wild Venison Salami 110g - The Real Cure - 44 Foods - 04
Sloe and Garlic Wild Venison Salami 110g - The Real Cure - 44 Foods - 02
Sloe and Garlic Wild Venison Salami 110g - The Real Cure - 44 Foods - 03

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Sloe and Garlic Wild Venison Salami (110g)

Sale price£6.50 for 110g
Made using wild British venison, sloe syrup, fresh garlic and a good glug of red wine, this unique salami is smoked over oak chips for 36 hours. The perfect addition to a cheese and charcuterie sharing board.

Delivery information

We don’t do next day delivery.

Instead our four-day lead time gives farmers the chance to pick the freshest produce, resulting in maximum shelf life. It allows us to plan efficient deliveries that minimise traffic, emissions and removes the need for warehouses full of wilting and wasting food.

Order now and select your preferred delivery date at checkout.

We now deliver to Isle of Wight, Isle of Man, Isles of Scilly and the Scottish Highlands, but delivery days may be limited.

Got an emergency? We’re famous for our brilliant customer service.

If you need something delivering that doesn’t fit into our standard timeframes, give us a call on 01527 460 465.

We’ll do everything we can to help.

Our delivery charges

  • We deliver everywhere on the Great Britain mainland for a flat fee of £5.50.
  • FREE delivery is available on all orders over £100.
  • Our minimum spend is £10.


Wild Venison (72%), Pork Fat (18%), Sloe Syrup (4%) (Sugar, Sloe, Water), Red Wine, Salt, Garlic, Spices, Preservatives (Sodium Nitrite, Potassium Nitrate).


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We recommend that you do not solely rely on the information on our website.
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