RECIPES FROM

JAMES STRAWBRIDGE

In collaboration with 44 Foods, James explores some of his favourite ingredients from the land and coast of Britain.

Green grass & high tides

James is the driving force behind Strawbridge Kitchen. He lives on the South Cornish coast with his wife Holly and their three young children. When he’s not developing new recipes or directing photoshoots, James can be found foraging for wild food with his family, out at sea gig-rowing for his local club or painting the Cornish countryside.

In this podcast collaboration with 44 Foods, James explores some of his favourite ingredients from the land and coast of Britain.

James Strawbridge’s

Recipe of the Week

In collaboration with 44 Foods, James explores some of his favourite ingredients from the land and coast of Britain.

James Strawbridge’s

Chicken Wings with Hot Sauce

These spicy chicken wings work brilliantly on the BBQ but you can also use a hot grill. Crumble plenty of blue cheese over the top and serve with your favourite sides. Don't forget the napkins!

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GREAT FOOD & DRINK IDEAS

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James Strawbridge’s Egg and Hot Smoked Salmon Breakfast Croissant

James Strawbridge’s Egg and Hot Smoked Salmon Breakfast Croissant

If you fancy treating yourself or someone special to a luxury breakfast, this is the recipe for you! Beech-smoked salmon and lightly seasoned scrambled eggs all wrapped up in a gorgeously buttery c...
James Strawbridge's Mackerel Puttanesca

James Strawbridge's Mackerel Puttanesca

Add this simple and speedy dish to your midweek repertoire. A twist on a pasta classic, it combines capers, olives, basil, fennel and garlic with our beautiful smoked mackerel for a quick but delic...
James Strawbridge’s BBQ Pork Ribs & Slaw

James Strawbridge’s BBQ Pork Ribs & Slaw

Sweet and smokey, melt off the bone BBQ pork ribs and a zingy, Asian-style slaw are this week’s match made in heaven. Ideal for family get togethers and al fresco dining, this showstopper summer di...
James Strawbridge’s Padrón Peppers with Herb Oil

James Strawbridge’s Padrón Peppers with Herb Oil

A simple yet sophisticated James Strawbridge recipe using infamous padrón peppers!
James Strawbridge’s Melon Charcuterie Platter

James Strawbridge’s Melon Charcuterie Platter

Summer calls for fresh salads with plenty of flavour. James has put together a super simple melon and charcuterie platter that is not only incredibly quick and tasty, but it looks so colourful and ...
James Strawbridge's Posh Beans on Toast

James Strawbridge's Posh Beans on Toast

Who said beans on toast can’t be sophisticated? James gives this quintessential British dish a posh twist with a trio of organic beans, some fried eggs and a sprinkling of sage.
James Strawbridge’s Triple Cheese and Mushroom Sourdough Toastie 

James Strawbridge’s Triple Cheese and Mushroom Sourdough Toastie 

There’s a cheese toastie and then there’s this cheese toastie! Three types of tasty cheese and sautéed mushrooms, delicately flavoured with rosemary and a hefty dollop of red onion chutney for the ...
James Strawbridge's Elderflower Eton Mess

James Strawbridge's Elderflower Eton Mess

What sums up the British summer more than strawberries and cream? With Wimbledon just around the corner, James’ recipe for an Elderflower Eton Mess makes the best of seasonal summer berries for a c...
James Strawbridge's Perfect Picnic Tips

James Strawbridge's Perfect Picnic Tips

Braving the British weather and planning to picnic this summer? Getting family and friends together at a beautiful spot is one of the best ways to make some memories, but it’s not always easy to ar...

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