RECIPES FROM

JAMES STRAWBRIDGE

In collaboration with 44 Foods, James explores some of his favourite ingredients from the land and coast of Britain.

Green grass & high tides

James is the driving force behind Strawbridge Kitchen. He lives on the South Cornish coast with his wife Holly and their three young children. When he’s not developing new recipes or directing photoshoots, James can be found foraging for wild food with his family, out at sea gig-rowing for his local club or painting the Cornish countryside.

In this podcast collaboration with 44 Foods, James explores some of his favourite ingredients from the land and coast of Britain.

James Strawbridge’s

Recipe of the Week

In collaboration with 44 Foods, James explores some of his favourite ingredients from the land and coast of Britain.

James Strawbridge’s

Chicken Wings with Hot Sauce

These spicy chicken wings work brilliantly on the BBQ but you can also use a hot grill. Crumble plenty of blue cheese over the top and serve with your favourite sides. Don't forget the napkins!

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James Strawbridge’s Rhubarb Frangipane Tart

James Strawbridge’s Rhubarb Frangipane Tart

Fresh British seasonal rhubarb is unbeatable for its subtle yet tangy taste and deep, rich colour. This fantastic Frangipane Tart makes for an impressive dessert with plenty of flavour.
James Strawbridge’s Red Nosed Rum Punch

James Strawbridge’s Red Nosed Rum Punch

This party-pleasing rum punch is a fruity, fresh and festive. Make up a batch for your next get-together and see what you think. Cheers!
James Strawbridge’s Fancy Blue Cheese Salad

James Strawbridge’s Fancy Blue Cheese Salad

James puts together this delicious blue cheese salad, perfect with a glass of Dart Valley Reserve from Sharpham Winery.
James Strawbridge’s Turbot with Strawberry Salad

James Strawbridge’s Turbot with Strawberry Salad

This impressive and unusual pairing makes the most of sweet strawberries and allows the meaty turbot to take on some delicious summer flavours.
James Strawbridge’s Hasselback Potato and Anchovy Salad

James Strawbridge’s Hasselback Potato and Anchovy Salad

Looking for a satisfying and delicious summer side dish? Make the most of a few varieties with James’ simple recipe.
James Strawbridge’s Baked Feta Salad

James Strawbridge’s Baked Feta Salad

James calls this warm salad “summer in a bowl” and we think he’s spot on! Creamy, tangy feta nestles on top of British Heritage tomatoes, cucumbers, fresh mint and toasted pumpkin seeds for added c...
James Strawbridge’s Roasted Grape, Smoked Almond and Oxfordshire Rollright Salad

James Strawbridge’s Roasted Grape, Smoked Almond and Oxfordshire Rollright Salad

Roasted grape sounds unusual, but we promise you are not going to regret trying this one. This is perfect for a sunny day in the garden. If you want to add some greenery, try leaves of gem lettuce ...
James Strawbridge’s Leftover Turkey Reuben Sandwich

James Strawbridge’s Leftover Turkey Reuben Sandwich

When the feast is over for another year, but you’ve got enough turkey to feed the street, this recipe will come to your rescue!

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