James Strawbridge

RECIPES FROM

JAMES STRAWBRIDGE

In collaboration with 44 Foods, James explores some of his favourite ingredients from the land and coast of Britain.

Green grass & high tides

James is the driving force behind Strawbridge Kitchen. He lives on the South Cornish coast with his wife Holly and their three young children. When he’s not developing new recipes or directing photoshoots, James can be found foraging for wild food with his family, out at sea gig-rowing for his local club or painting the Cornish countryside.

In this podcast collaboration with 44 Foods, James explores some of his favourite ingredients from the land and coast of Britain.

James Strawbridge’s

Recipe of the Week

In collaboration with 44 Foods, James explores some of his favourite ingredients from the land and coast of Britain.

James Strawbridge’s

Chicken Wings with Hot Sauce

These spicy chicken wings work brilliantly on the BBQ but you can also use a hot grill. Crumble plenty of blue cheese over the top and serve with your favourite sides. Don't forget the napkins!

view recipe

TRY OUR

GREAT FOOD & DRINK IDEAS

Shake up your weekly menu with these mouthwatering meals and cocktails.

James Strawbridge's Rhubarb and Cardamom Jam

We love British rhubarb and this gorgeous jam recipe combines its sharp tangy taste with warming cardamom for a sweet preserve that’s perfectly balanced. It’s really easy to make, no special equipm...

Loch Fyne mussels and nduja sausage in a green crock pot with focaccia and white wine

James Strawbridge's Mussels with ‘Nduja

This odd pair is a match made in heaven. The heat and richness of the 'nduja contrasts with the saltiness of the Loch Fyne mussels, all brought together with a dash of British double cream.