Recipes - Phil Vickery
Recipes - James Strawbridge

RECIPES FROM JAMES STRAWBRIDGE

In collaboration with 44 Foods, James explores some of his favourite ingredients from the land and coast of Britain.

100% British Butchers
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Sustainably Caught Fish
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Green grass & high tides

James is the driving force behind Strawbridge Kitchen. He lives on the South Cornish coast with his wife Holly and their three young children. When he’s not developing new recipes or directing photoshoots, James can be found foraging for wild food with his family, out at sea gig-rowing for his local club or painting the Cornish countryside.

In this podcast collaboration with 44 Foods, James explores some of his favourite ingredients from the land and coast of Britain.

James Strawbridge’s Recipe of the Week

In collaboration with 44 Foods, James explores some of his favourite ingredients from the land and coast of Britain.

James Strawbridge’s Elderflower Eton Mess

What sums up the British summer more than strawberries and cream? With Wimbledon just around the corner, James’ recipe for an Elderflower Eton Mess makes the best of seasonal summer berries for a colourful and sweet treat to share on a sunny day.

Great food ideas

Shake up your weekly menu with these mouthwatering meals.

James Strawbridge's Elderflower Eton Mess

What sums up the British summer more than strawberries and cream? With Wimbledon just around the corner, James’ recipe for an Elderflower Eton Mess makes the best of seasonal summer berries for a colourful and sweet treat to share on a sunny day.

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James Strawbridge's Pork Pibil

Pibil is a traditional Mexican slow-roasted pork dish with plenty of heat and aromatic flavour. This is a great recipe to feed a crowd. Serve with tortilla wraps or tacos and a side of red pickled onions and guacamole.

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James Strawbridge’s Perfect Pizza Toppings

Planning a pizza party? Prep your dough (or get some pre-prepared bases) then take your pick from these delicious topping ideas from James Strawbridge.

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James Strawbridge’s Baked Feta Salad

James calls this warm salad “summer in a bowl” and we think he’s spot on! Creamy, tangy feta nestles on top of British Heritage tomatoes, baby cucumbers, fresh mint and toasted pumpkin seeds for added crunch. It’s fresh, full of fibre and utterly delicious.

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Perfect partnerships

Every 44 Foods purchase supports real British food producers in a fair and sustainable way.

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Emma Ellice-Flint

 I’m so pleased to be partnering with 44 Foods. Like me, they understand that good health comes from eating a wide variety of quality ingredients that have been carefully and ethically produced. 

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Phil Vickery

You might know me for playing rugby, but as a kid my ambition was to have the best dairy herd in the south-west! I grew up on a farm in Cornwall and the countryside has been in my blood for generations.

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James Strawbridge

When I’m not developing new recipes or directing photoshoots, I can be found foraging for wild food with my family, out at sea gig-rowing for my local club or painting the Cornish countryside. 

Easy one-click bundles

From the simple to the sublime, introducing James’s inspiring recipe bundles.

Showing 17–18 of 18 results

  • Hot Cross Buns 6 - Hobbs House Bakery - 44 Foods - 02
    Add to basket

    Recipe Bundle: Hot Cross Bun and Marmalade Pudding

    £15.00
  • James Strawbridge’s Red Nosed Rum Punch 03
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    Recipe Bundle: Red Nose Rum Punch

    £75.00

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