Wheat Flour, Raisins, Candied Orange Peel (Orange Peel, Caster Sugar, Glucose, Natural Vanilla Extract), Butter (Milk), Caster Sugar, Water, Egg Yolk, Candied Lemon Peel (Lemon Peel, Caster Sugar, Glucose, Natural Vanilla Extract), Italian Acacia Honey, Orange Zest, Sea Salt, Barley Malt.
Contains Wheat, Milk, Egg and Barley.
Produced in an environment where Nuts and Sesame are handled.
Typical values per 100g:
Energy 1729kJ, 413kcal
of which Saturates 15g
of which Sugars 25.7g
Store in a cool, dry place away.
Seggiano is the name of the village on Monte Amiata in southern Tuscany, where Peri Eagleton and David Harrison have farmed organic olives since 1985. Ten years later, they started selling extra virgin olive oil and a selection of artisan foods from small family food producers. As such, Seggiano was born, named in honour of the village where the story started.
The company prides itself on an uncompromising commitment to ethical ingredients and food production, healthy delicious eating and a love of simple, genuine Italian food.
Country of Origin
Whilst we believe product information on our website to be accurate at the time of publication, on occasion manufacturers may alter their ingredient lists.
We recommend that you do not solely rely on the information on our website.
Please always read the labels, warnings, and directions provided with the product before using or consuming a product.
We accept no responsibility for, and make no representation or give any warranty as to, the accuracy or completeness of the information contained on our website.