Scottish Farmed Salmon (Salmo salar) (Fish) (95%), Sea Salt (2.8%), Sugar (1.2%), Dill (0.8%), Black Pepper (0.2%).
Typical values per 100g:
Energy 785kJ, 187kcal
of which Saturates 1.5g
of which Sugar 2.0g
Keep chilled at 0-5°C. Suitable for freezing.
Bring to room temperature for five minutes before serving.
Minimum of 8 days from date of delivery.
From the rugged shores of Loch Fyne itself, Loch Fyne Oysters Ltd is dedicated to providing the world with Scotland’s finest seafood.
Its internationally renowned restaurant and oyster bar, along with the products it sells globally, are all about quality and sustainability – which is why you’ll find the business’s seafood in award-winning and Michelin starred restaurants.
Country of Origin
Farmed in Scotland.
Although every care has been taken to remove all bones, some may remain.
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