


See all produce from The Real Cure
Dorset Blue Vinny and Fig Salami (150g)
Ingredients
Pork (81%), Pork Fat, Salt, Dorset Blue Vinny Cheese (Milk), Dried Figs, Garlic, Herbs, Spices, Red Wine, Preservative (Sodium Nitrite, Sodium Nitrate).
Allergens
Contains Milk.
Nutritional Information
Typical values per 100g:
Energy 1409kJ, 339kcal
Fat 26.5g
of which Saturates 9.8g
Carbohydrate 1.4g
of which Sugars 1.3g
Fibre 0.2g
Protein 23.6g
Salt 2.8g.
Storage
Store in a cool dry place. Once opened, refrigerate.
Supplier Provenance
Based in north Dorset, The Real Cure uses traditional processes including curing, smoking and air drying to create its range of salami, chorizo and air dried hams.
It uses free range and outdoor reared British pigs, including Gloucester Old Spots and grass-fed Aberdeen Angus beef to produce its multi-award-winning British charcuterie.
Country of Origin
United Kingdom.
Warnings
Contains alcohol.
Disclaimer
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