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Apricot, Lime and Ginger Fruit Cake (500g)
A fruit cake packed with citrus flavours and oodles of vine fruit and apricots, complete with a generous helping of stem ginger.
Quantity:
Ingredients
Vine Fruits (27%) (Sultanas, Sunflower Oil), Free Range Egg, Demerara Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Butter (Milk), Apricots (8%) (Apricots, Rice Flour, Preservative (Sulphur Dioxide)), Stem Ginger (5%) (Stem Ginger, Sugar, Water), Ground Almonds, Lime Juice (Lime Juice, Preservative (Potassium Metabisulphate)), Mixed Peel (Orange, Lemon, Glucose Fructose Syrup, Salt, Preservative (Sulphur Dioxide)), Ground Ginger, Glaze (Glucose, Water, Sugar, Gelling Agent (Pectin), Acidifying Agent (Citric Acid), Preservative (Potassium Sorbate)).
Allergens
Contains Almonds, Wheat, Egg, Milk and Sulphites.
Nutritional Information
Typical values per 100g:
Energy 1387kJ, 329kcal
Fat 13g
of which Saturates 6.7g
Carbohydrate 50g
of which Sugars 40g
Fibre 3.8g
Protein 5g
Salt 0.34g.
Storage
Store in a cool, dry place.
Supplier Provenance
Milly Hunter founded the Simply Delicious Cake Co in 2002 on her kitchen table. She lives and works in South Shropshire with her husband Archie. Together they run the business as a small, family-owned artisan bakery.
Country of Origin
United Kingdom.
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