Beef (29%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Onion, Water, Vegetables Shortening (RSPO Palm, Rapeseed Oil), Butter (Milk), Carrot, Otter Ale (Barley) (2%), Modified Maize Starch, Glaze (Water, Vegetable Protein (Pea), Dextrose), Beef Bouillon (Maltodextrin, Salt, Yeast Extract, Beef Extract, Sugar, Flavours (Onion, Parsnip), Sunflower Oil, Potato Starch, Spices (Garlic, Lovage, Nutmeg), Beef Powder, Sugar, Onion Flavour), Salt, Vegetable Bouillon (Maltodextrin, Salt, Potato Starch, Yeast Extract, Sugar, Onion, Parsnip, Sunflower Oil, Spices, Herbs, Anti-Caking Agent), Garlic Puree, Black Pepper, Thyme.


Contains Wheat, Barley and Milk.
Made in a kitchen which handles Mustard, Sesame Seed and Nuts.

Product Life

Minimum of 3 days from date of delivery.


Keep chilled 0-5°C.

Suitable for home freezing, defrost in a fridge.

Country of Origin

United Kingdom.

Supplier Provenance

Chunk of Devon has been baking award-winning pies and pastries since 2006. Using bold and rustic gourmet recipes, the 2019 winners of Britain’s Best Pastry are renowned for using high welfare meat and locally sourced produce wherever it can – all wrapped in buttery pastry and naturally free from additives.

Nutritional Information

Typical values per 100g:
Energy 1210kJ, 297kcal
Fat 18g
of which Saturates 8.1g
Carbohydrate 25g
of which Sugars 1.4g
Fibre 1.3g
Protein 8.4g
Salt 1.1g.


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