Description

Ingredients

Pork (35%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Lard, Water, Rusk (Wheat Flour, Water, Salt), Glaze (Water, Vegetable Protein (Pea), Dextrose), Salt, Sage, White Pepper, Allspice, Nutmeg.

Allergens

Contains Wheat.
Made in a kitchen which handles Mustard, Sesame Seed and Nuts.

Product Life

Minimum of 3 days from date of delivery.

Storage

Keep chilled 0-5°C.

Suitable for home freezing, defrost in a fridge.

Country of Origin

United Kingdom.

Supplier Provenance

Chunk of Devon has been baking award-winning pies and pastries since 2006. Using bold and rustic gourmet recipes, the 2019 winners of Britain’s Best Pastry are renowned for using high welfare meat and locally sourced produce wherever it can – all wrapped in buttery pastry and naturally free from additives.

Nutritional Information

Typical values per 100g:
Energy 1303kJ, 312kcal
Fat 18.5g
of which Saturates 7.3g
Carbohydrate 26.6g
of which Sugars 0.3g
Fibre 1.2g
Protein 11g
Salt 1.08g.

Disclaimer

Whilst we believe product information on our website to be accurate at the time of publication, on occasion manufacturers may alter their ingredient lists. We recommend that you do not solely rely on the information on our website. Please always read the labels, warnings, and directions provided with the product before using or consuming a product. We accept no responsibility for, and make no representation or give any warranty as to, the accuracy or completeness of the information contained on our website.