Monkfish (Lophius piscatorius) (Fish).
Packed in a factory that handles Molluscs.
Minimum of 4 days from date of delivery.
Keep chilled between 0-5°C.
Suitable for home freezing, once frozen use within 1 month.
Country of Origin
Caught using beam trawl in the South West United Kingdom.
Country Packed In
May contain bones.
Stevenson’s is intrinsic to the fishing port of Newlyn in Cornwall. Stevenson’s is a family-run fishing and fish processing business dating back to the early 1900s. With its own fleet of fishing vessels, Stevenson’s has access to the freshest South West fish available. It also holds the license to run the Newlyn fish market, which is immensely valuable to the way of life of the fishing town.
Stevenson’s boats land fresh, Cornish fish into Newlyn harbour daily. The fishery works closely with trusted suppliers from the UK and further afield to ensure it brings in sustainably sourced fish specimens that are not available in UK waters.
Typical values per 100g
Energy 282kJ, 67kcal
of which Saturates 0.1g
of which Sugar <0.1g
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