Caramel Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Skimmed Milk Powder, Cocoa Mass, Caramel Powder (Skimmed Milk Powder, Milk Proteins, Sugar, Butter (Milk)), Whey (Milk) Powder, Lactose (Milk), Emulsifier (Soya Lecithin), Flavouring (Caramel, Natural Vanilla)), Sea Salt.
Contains a minimum of 36.5% cocoa solids and minimum 16% Milk solids.
Contains Milk and Soya.
May also contain cereals containing Gluten (Wheat), Egg, Sesame, Nuts and Peanuts.
Store in a cool, dry place. Protect from sunlight.
Country of Origin
Cocoba is passionate about creating great quality chocolate products and drinks for you to eat, drink and love, searching the globe for the highest quality cocoa beans and best tasting chocolate.
Cocoba’s origins begin in Australia, where founder Darren Litton grew up sharing delicious hot chocolates with his grandfather that he made using real, premium chocolate. When Darren moved to the UK he couldn’t find a chocolate drink that matched the one from his childhood, so he decided to create it. Today the same love and care his grandfather put in to his hot chocolate can be found in every one of Cocoba’s chocolate products.
It launched with a test pop up kiosk in Brent Cross Shopping Centre in October 2012, and a little over a year later, opened its first café in Bluewater Shopping Centre, Kent.
Typical values per 100g:
Energy 2224kJ, 556kcal
of which Saturates 21.2g
of which Sugar 52.9g
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