

See all produce from Seggiano
Traditional Panforte (400g)
Ingredients
Almonds (30%), Sugar, Candied Oranges (16%) (Orange Peel, Glucose and Fructose Syrup, Sugar, Concentrated Lemon Juice), Candied Citrus (16%) (Citrus Peel, Glucose and Fructose Syrup, Sugar, Concentrated Lemon Juice), Wheat Flour, Honey, Spices (Cinnamon, Nutmeg, Cloves, Mace, Coriander), Starch Paper (Potato Starch, Water, Olive Oil).
Allergens
Contains Almonds and Wheat.
Produced in an environment where Nuts, Eggs, Soya and Milk.
May contain traces of Mustard.
Nutritional Information
Typical values per 100g:
Energy 1890kJ, 450kcal
Fat 15.4g
of which Saturates 1.4g
Carbohydrate 62.9g
of which Sugars 30.9g
Fibre 0g
Protein 10.3g
Salt 0g.
Storage
Store in a cool, dry place.
Supplier Provenance
Seggiano is the name of the village on Monte Amiata in southern Tuscany, where Peri Eagleton and David Harrison have farmed organic olives since 1985. Ten years later, they started selling extra virgin olive oil and a selection of artisan foods from small family food producers. As such, Seggiano was born, named in honour of the village where the story started.
The company prides itself on an uncompromising commitment to ethical ingredients and food production, healthy delicious eating and a love of simple, genuine Italian food.
Country of Origin
Italy.
Warnings
May contain nut shell or fruit stones.Disclaimer
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